ADVANCED LEVEL CHEMISTRY PRACTICAL

 

Candidate Number

 

Centre Number

71637

 

Name

 

Date

 

 

PREPARATION OF BROMOETHANE


INTRODUCTION

Bromoethane is an alkyl halide and can be prepared from the corresponding alcohol by reaction with hydrogen bromide. This is usually prepared 'in situ' by the reaction of concentrated sulphuric acid and sodium or potassium bromide.  Bromoethane is a liquid with a boiling point of 39oC and a density of about 1.5 g cm-3. It is immiscible with water. The reaction takes place in 2 stages: the alcohol is protonated by the sulphuric acid and then a water molecule is displaced by a bromide ion.


C2H5OH  +  H+                           C2H5OH2+


C2H5OH2+  +  Br-                        C2H5Br  +  H2O


PROCEDURE

1. Pour 16 cm3 of ethanol into a 100cm3 distilling or pear shaped flask. Put 3 or 4 anti-bumping granules in the flask.

 

2. Add, in about 5 portions, 10cm3 of concentrated sulphuric acid swirling the flask between each addition and cooling under the tap.

 

3. When the mixture is at about room temperature quickly add 10g of potassium bromide and at once set up for distillation. The adapter should be dipping under cold water in the receiver (a small flask).

 

4. Warm so that the contents just boil gently and continue distilling until no more oily droplets of bromoethane are passing into the receiver.

 

5. Stop heating and disconnect the adapter.

 

6. Decant off as much as possible of the water from the receiver.

 

7. Transfer the remainder of the receiver mixture into a separating funnel. Add about 10cm3 of sodium carbonate solution to the funnel and shake, releasing the gas from time to time.

8. Run off the lower organic layer, retain it, and discard the aqueous layer.

 

9. Return the bromoethane layer to the funnel, add a little water and shake as before.

 

10. Run the lower layer into a small flask containing some anhydrous calcium chloride, cork and allow to dry.

 

11. Decant the liquid into a distilling flask, add anti-bumping granules and distil using a water bath. Collect the fraction boiling between 35oC and 43oC in a weighed conical flask and determine the yield.

 

                   Yield of bromoethane =                         g

 

QUESTIONS

 

1. What is the role of the anti-bumping granules?

 

2. Why is the acid added in portions and with cooling?

 

3. Why is the potassium bromide added all at once and then the distillation apparatus set up quickly?

 

4. What is the product between the acid and the potassium bromide? 

 

5. Why does the adapter have to dip into the water?

 

6. What might happen if the heating was too strong?

 

7. Why is the adapter disconnected after the heating is stopped?

 

8. Why is the sodium carbonate added?

 

9. How is a separating funnel used safely?

 

10. What is the function of the anhydrous calcium chloride?

 

11. If the density of ethanol is 0.79 g cm-3 calculate the number of moles of it used.

 

12. Calculate the maximum mass of bromoethane that could be formed. This is usually referred to as the theoretical yield.


ADVANCED LEVEL CHEMISTRY PRACTICAL ASSESSMENT CHECKLIST

 

Candidate Number

 

Centre Number

71637

 

Name

 

Date

 

 

 

PREPARATION OF BROMOETHANE

 

 

SKILL 2   manipulation                       Student Mark

Goggles  (1)                  

Use of graduated cylinder  (2)         

Addition of sulphuric acid  (2)                   

Distillation  (3)                      

Separating funnel  (3)                      

Drying (1)                    

Fractional distillation  ( 3)                                                  

 

 

TOTAL  15 marks

TOTAL

0

 

 

 

 

 

SCALED MARK

0

1

2

3

4

5

 

 

SKILL 3   MEASURING & RECORDING           Student Mark

Volume of ethanol                                                 1                 

Volume of sulphuric acid                                       1                 

Mass of potassium bromide                                   1                 

Fraction between 35oC-43oC                               2                          

                                                                                   [5]                        

 

 

TOTAL  marks

TOTAL

0

 

 

 

 

 

SCALED MARK

0

1

2

3

4

5

 

SKILL 4   OBSERVATION & RECORDING        Student Mark

 

 

TOTAL  marks

TOTAL

0

 

 

 

 

 

SCALED MARK

0

1

2

3

4

5

 

 

 

 

SKILL 5   CONCLUDING & COMMUNICATING  Student Mark

Question 1                                                                    1                 

Question 2                                                                    1                 

Question 3                                                                    2                

Question 4                                                                    1                 

Question 5                                                                    1                 

Question 6                                                                    1                 

Question 7                                                                    1                 

Question 8                                                                    1                 

Question 9                                                                    2                

Question 10                                                         1         

Question 11                                                                   1          

Question 12                                                         2         

 

 

TOTAL  15 marks

TOTAL

0

1-2

3-4

5-6

7-8

9-10

SCALED MARK

0

1

2

3

4

5